Top Restaurants in Switzerland

My advice is to check their menu online before you go. It's not huge, so you might want to plan your meal ahead to avoid any surprises. I found their dessert options a bit limited for my sweet tooth!

I highly recommend making a reservation for dinner, especially on weekends. We showed up unannounced and had to wait ages for a table! Totally worth it once we got in, but save yourself the hassle.

If you're a cheese lover like me, you gotta try the fondue! It's a bit pricy but sooo delicious. I think sharing it is a great way to save some cash while still enjoying it.

I suggest arriving right at 5 PM when they open if you hate crowds. We got a nice table by the window and the atmosphere was perfect. Later on, it got busy, and I felt rushed.