Food & Drinks Places Map
Food & Drinks in Dublin:
Buskers on the Ball
My advice is to bring cash for tips and smaller expenses. Not all the staff were great about accepting cards, which slowed things down a bit.
Be mindful of peak times, especially on weekends. I thought I could just waltz in on a Saturday evening, but waiting for a table was a pain.
Jack Nealons
watch out for the karaoke nights! i wasn't prepared for how fun it would be, but if you're shy, maybe skip it – it can get pretty lively!
If you're planning to stay for a while, I suggest bringing some cash. Tabbing can take time, and it saves you from waiting at the bar for cards.
Street 66
I recommend getting there before 10 PM on weekends; it gets super crowded later, and you might miss out on great performances.
PantiBar
Try to arrive a bit earlier if you want a better spot to sit especially on the weekends. It can fill up quick and standing all night can get tiring!
Old Jameson Whiskey Factory
If you can, go around 2 PM on weekdays to avoid the big crowds. I did, and it made everything so much easier to enjoy the tour without rushing.
Pennylane
If you want to save a few bucks, I suggest checking their happy hour specials. I found out they have some killer deals from 6 to 8 PM that totally made my night more fun without breaking the bank.